Senafitch | Ethiopian Mustard Seed
SHIPS IN 2-3 WEEKS
ሰናፍጭ
With a unique piquant taste, Ethiopian Mustard Seeds are used in legume salads, such as Azifa, as a dip with Chili Pepper, and offer an unusual culinary flavor to a variety of recipes.
At a Glance
- Tasting notes: piquant, sharp, wasabi-bright
- Heat: mild — a mustardy bite, not chili heat
- Form: whole seeds · vegan
Use It In
Azifa · Ethiopian Tomato Salad
Pairs With
Small-batch — ships in 2–3 weeks.