Name: Cooking Class: Shiro 101 — How to Make the Iconic Ethiopian Chickpea Stew
Brand: Balè Moya
Price: 30.0 USD
Availability: InStock

$30.00

Shipping calculated at checkout.

Title

1 Person

2 People

Virtual (We Ship to You)

SHIPS IN 2-3 WEEKS

Shiro 101

📅 November 15th
📍 Bunna Cafe, 1084 Flushing Ave, Bushwick, Brooklyn

Shiro is the soul of Ethiopian fasting cuisine — a velvety, deeply savory chickpea powder stew that has nourished generations across the Horn of Africa. Deceptively simple to make but endlessly nuanced in flavor, a great shiro is defined by its spice balance, its texture, and the slow patience that goes into it.

In this hands-on class you'll learn to build shiro from scratch — the right water ratio, how to bloom the spices, and the finishing touches with kibbeh that take it to the next level.

Ticket Options

In-Person — $30 per person · $50 for two
Join us live at Bunna Cafe, Bushwick. All ingredients and equipment provided. Take home what you make. Injera served alongside.
Virtual — $60
Join the class live online from anywhere. We ship everything you need directly to your door before class day, so you can cook along in real time from your own kitchen.

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