Cooking Class: Sambusa 101 — How to Make the Crispy East African Pastry
SHIPS IN 2-3 WEEKS
Sambusa 101
📅 October 25th
📍 Bunna Cafe, 1084 Flushing Ave, Bushwick, Brooklyn
Sambusa is one of East Africa's most beloved snacks — a golden, crispy pastry stuffed with spiced lentils or vegetables, folded into its iconic triangular shape and fried to perfection. It shows up at celebrations, street corners, and family tables from Addis Ababa to Mogadishu.
In this hands-on class you'll learn to prepare the filling with traditional spices, master the fold, and fry sambusas to that perfect crispy finish. A deeply satisfying skill that's also a crowd-pleaser at any gathering.
Ticket Options
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In-Person — $30 per person · $50 for two
Join us live at Bunna Cafe, Bushwick. All ingredients and equipment provided. Take home what you make. -
Virtual — $60
Join the class live online from anywhere. We ship everything you need directly to your door before class day, so you can cook along in real time from your own kitchen.